Raw Cream

Try our deliciously golden A2/A2 pastured Guernsey cream. Use it for homemade whipped cream, ice cream, or make your own butter! Our Guernsey cream is extra creamy, extra thick, and extra yellow! This yellow pigment is due to the higher amounts of Beta-Carotene (Vitamin A) found specifically in the Guernsey breed milk. Enjoy this vitamin dense dairy product with your next order.

* Shake Well! If still extra thick take a butter knife and stir up the creamy goodness! Cream will have some separation ( just like raw milk) as it is not homogenized. It will be extra thick on top! Enjoy!